A winemaker and his olive oil-making neighbour make their mark on world stage.
Many new producers or those looking for a change can be put off by not knowing what breed suits their property, pastures and needs. Central Tablelands Local Land Services saw the need to help inform producers about the traits of a number of cattle breeds.
A project at the Trangie Research Centre has developed into a breed which is a very viable option for producers on smaller properties.
Passions often emerge from unexpected places. For William Schibeci, it was a part-time job in a bottle shop that sparked an appreciation which would alter his journey forever.
Banjo Ridge Suri Alpaca Farm at Brookfield is leading the way in sustainable agriculture - with alpacas as their stock.
The sale of excess stock from the Sydney Royal Wine Show helps fund two important scholarships for aspiring wine industry leaders.
According to Julie Francis, Moffitts Farm chose Wiltipoll partly because of convenience and partly because of an affinity with the breed.
When things are not working the way you want, you have to make a change and at Moffitts Farm, near Romsey, 60 kilometres north of Melbourne, they needed a different approach to producing Wiltipoll prime lambs.
"It's now a passion to make great produce that reflects our farm, our ethics, our soil, our cattle, and our way of life."