Forging a prime position

By Shan Goodwin
Updated December 21 2015 - 12:03pm, first published April 26 2013 - 4:00am
Boyd and Leisa Holden, run 1200 Dorper ewes at “Oakbank”, Old Bonalbo, west of Casino, as part of a mixed livestock operation which also produces European Union-accredited Angus and Brangus weaners.
Boyd and Leisa Holden, run 1200 Dorper ewes at “Oakbank”, Old Bonalbo, west of Casino, as part of a mixed livestock operation which also produces European Union-accredited Angus and Brangus weaners.

CONSUMER desire for ethically and sustainably produced locally-grown food is underpinning trailblazing prime lamb production on the North Coast.

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