Vision needed to tap digital potential, red meat industry told

By Shan Goodwin
Updated July 22 2016 - 5:48am, first published 5:20am
The latest in integrated boning systems, LEAP, is a new technology which takes lamb boning rooms a step closer to full automation.

FROM remote livestock monitoring and satellite pictures of pasture to the 57 million pieces of information collected last year in Meat Standards Australia carcase grading, the juggernaut that is big data is rolling through the meat and livestock game in a big way.

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