Distilling a top drop

MG
Updated March 5 2018 - 7:19am, first published March 4 2018 - 4:30am
Four hundred litres are in each batch of rum Brian and Genise Hollingworth make at Black Gate Distillery, Mendooran.
Four hundred litres are in each batch of rum Brian and Genise Hollingworth make at Black Gate Distillery, Mendooran.

Boutique brewing and distilling have become a 21st century craft for many businesses throughout Australia, but a small distillery specialising in dark rum and single malt whiskey at Mendooran run by husband and wife team Brian and Genise Hollingworth could easily be missed.

MG

Mark Griggs

Journalist 0- Central West NSW

Central West and Western editorial reporter living at Wellington and based out of The Land, Dubbo office.

Get the latest NSW news in your inbox

Sign up for our newsletter to stay up to date.

We care about the protection of your data. Read our Privacy Policy.