Trial underway to determine benefit of perennial wheat as a grazing crop| VIDEO

OC
Updated August 16 2019 - 10:48am, first published 10:00am
NSW DPI Meat Scientist, Ben Holman prepares the lamb for the taste-testers with NSW DPI Scientist Richard Hayes.
NSW DPI Meat Scientist, Ben Holman prepares the lamb for the taste-testers with NSW DPI Scientist Richard Hayes.

In a world-first, trials are currently underway at Cowra and Wagga Wagga to determine whether perennial wheat would be a beneficial grazing crop for sheep.

OC

Olivia Calver

Journalist

Journalist for The Land

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