Delungra beef producers decision to wean from three days old pays off

Lucy Kinbacher
Updated February 23 2021 - 10:12am, first published March 4 2020 - 3:28pm
Nigel and Casey Wieck, CB Charolais and Limousins, Delungra, weaned their calves from three days old last year to keep their operation alive.
Nigel and Casey Wieck, CB Charolais and Limousins, Delungra, weaned their calves from three days old last year to keep their operation alive.

Delungra beef producers Nigel and Casey Wieck did what ever they could to hold onto their remaining 50 Charolais and Limousin breeders last year, including weaning their calves from just three days old.

Lucy Kinbacher

Lucy Kinbacher

Editor - Queensland Country Life/North Queensland Register

Raised on a cattle property at Biggenden, Lucy Kinbacher has spent 10 years working across metropolitan, regional and rural publications in both Queensland and NSW. Lucy has been the editor of the Queensland Country Life and North Queensland Register since 2021.

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