Aussies care more about food after COVID-19

Updated December 17 2020 - 12:38pm, first published 10:00am
AWARENESS: COVID-19 has made Australians more conscious of where their food comes from, according to National Farmers Federation research. Photo: Shutterstock.
AWARENESS: COVID-19 has made Australians more conscious of where their food comes from, according to National Farmers Federation research. Photo: Shutterstock.

Almost one quarter of Australians say COVID-19 has made them more conscious of where their food comes from, according to new research by the National Farmers' Federation, released on National Agriculture Day.

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