Ice chunks the size of small cars from nearby rivers have ploughed through barns and farm houses.
Acting livestock editor The Land
Former editor of The Land, former Fairfax Media Agricultural Editor
Latest 10-year projections by the United States Department of Agriculture point to a steady increase in global appetite for beef.
Record live cattle exports from Darwin into South-East Asia are providing a welcome market for beef producers in the Top End still anxiously waiting for a monsoonal rain break.
Newly published research indicates everybody living in rural Australia is at risk from Q fever infection.
Celebrity US-based vegan food company, Beyond Meat, has released a new product aimed at gaining market share in the ground beef market.
A chance meeting with a former sufferer of depression set Richard Wilson on a path to restore his health and love of life.
Comparisons with prices during the short-lived Korean War wool boom in the early 1950s surfaced when the eastern market indicator (EMI) soared over $20 a kilogram clean earlier this year.
Charolais bulls have proved a winner in a large Santa Gertrudis crossbreeding operation near Manilla in north west NSW.
The regional selling complex at Carcoar has been the trigger for the development of a network of saleyards with an annual throughput of $1 billion a year.
Some of NSW's top Shorthorn stud are heading to Tamworth for this year's Spring Fling sale on July 26.
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